Wednesday, May 26, 2010

Portobellos!!!

Elizabeth Zettler (Statesboro, GA) also wrote:


"Grilled (BAKED) Italian Stuffed Portobello Mushrooms were so good!  I had to bake them instead of grilling them, but they were still just as good ;)"


"They Look Awesome served over brown rice!  Looks like you are a master in the kitchen!  Yum!!!"
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